RIYADH: The Culinary Arts Authority will host the fourth Kawin Incubator Program from June 11 to August 15. According to the Saudi Press Agency on Tuesday, the initiative aims to improve culinary skills by assisting talented chefs and entrepreneurs in the food and beverage industry.
The incubator consists of three major programs. The first is the Kawin Culinary Arts Incubator, which offers six courses. Each course begins with a three-day virtual competition for 80 participants, followed by a two-month in-person incubation period for 40 projects, and ends with the graduation of 120 projects.
Participants must be Saudi nationals aged 18 or older, passionate about the culinary arts, and able to complete the entire program. They should also have a unique recipe or product.
Kawin, which means “create,” aims to raise culinary standards by nurturing startups with innovative ideas and cultivating an entrepreneurial environment. It aims to empower male and female culinary entrepreneurs while enhancing the Kingdom’s global gastronomic reputation.
From June 11 to August 15, the Culinary Arts Authority will host its fourth Kawin Incubator Program. According to the Saudi Press Agency, the initiative aims to improve culinary skills by supporting talented chefs and entrepreneurs in the food and beverage industry.
The incubator has three main programs. The first is the Kawin Culinary Arts Incubator, which includes six courses. Each course begins with a three-day virtual competition for 80 students, followed by a two-month.
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